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Question 222 - MB-700 discussion
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A food production company is implementing Dynamics 365 Supply Chain Management.
The company must run production for salad kits that do not contain nut allergens first, and salad kits that do contain nut allergens second to avoid cross contamination. The salad kits create by-products.
You need to identify business process steps to ensure that production orders for salad kits that are free of nut allergens are produced first.
What should you do? To answer, select the appropriate options in the answer area.
NOTE: Each correct selection is worth one point.
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